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Alcohol and sport are historically closely linked in Australia. Most major sporting competitions and teams promote and advertise alcohol consumption and many sports clubs have a tradition of heavy drinking. A large number of clubs depend on revenue from alcohol to finance club activities.
The Good Sports program is an initiative of the Australian Drug Foundation (ADF) to develop safer and healthier communities. The program helps sporting clubs manage alcohol responsibly and reduce alcohol related problems such as binge and underage drinking. How does the program work?
The key strategy of Good Sports is the accreditation program. The three level accreditation criteria consist of a set of alcohol management standards for clubs that serve and consume alcohol. Clubs are required to move through the levels in a set amount of time (maximum 5 years), maintaining all the criteria from previous levels as they do so.
Level 1:
Level 2:
Level 3: At each level, the club must promote their involvement in the program to their members.
Clubs that do not serve or consume alcohol may apply for Level 0:
Good Sports has been adopted by a diverse range of community sports clubs. It is currently operating in the majority of states in Australia (and the Northern Territory) with a total of over 2900 clubs involved. A a study of more than 500 young people found:
Another survey among sporting club members found:
A study of community football clubs in 2000 showed:
Further, more recent research conducted in community sports clubs across Australia found:
[1] Survey conducted by Australian Drug Foundation, Centre for Youth Drug Studies (CYDS) 1994 [2] Survey conducted by CYDS 1999, Hazardous Levels as defined by National Health and Medical Research Council of Australia [3] Survey conducted by CYDS 2000 [4] National Attitudes and Behaviours study-conducted by CYDS 2004 |